Cold Play at the Waterfront

Following a massive extension to Belfast’s Waterfront Hall, caterers can now cater for multiple functions of 200 to 500 people, or larger events for up to 1,500, with the option of buffets, silver service and plated banquets. Galgorm Group’s Gary McMullan project managed the catering facilities installation and specified Williams for the refrigeration. The project called for very tight specifications on the bespoke coldroom suites, which include roll-in blast chillers, chilled plating rooms, a beverage room, and general chilled and frozen storage. There are seven chilled coldrooms (+1/+4°C) and one freezer room (-18/-22°C), plus a prep room at 10°C, as well as another room for beer in the basement. Williams also supplied cabinets and counters.

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