Knorr opens Carvery Competition By Hotel and Catering Team D|2018-05-10T03:55:18+01:00May 10th, 2018|Categories: News|Tags: awards, Knorr Carvery Competition, Unilever| Head Chef Kevin Watson and General Manager David Morrison of the Killyhevlin Hotel in [...] Read More Comments Off on Knorr opens Carvery Competition