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  • Young diners eat for free at Aniar

    JP McMahon has long advocated for educating young people and children about making better food choices. JP is often found giving talks and doing demos in schools and festivals around the country on the importance [...]

  • Be Part of Cork on a Fork Fest

    Cork on a Fork Fest is calling on businesses and food producers across Cork city and the wider region to get involved in this year’s festival, running from August 13-17. The programme will be launched [...]

  • Meet the chefs behind the CBA President’s Dinner

    Anticipation is building for one of Cork’s most prestigious and fun business and networking events—the Cork Business Association’s (CBA) President’s Dinner and Awards, which takes  place next week on March 29, 2025, at Cork’s Vienna [...]

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Sourdough September Returns to Conrad Dublin, September 26th

Back by popular demand after sell-out sessions last year, Sourdough September returns to Conrad Dublin with Master Sourdough Bakery – Bretzel and once again offering some amazing taster demos on Thursday, 26th September. The Conrad Dublin with their supplier, The [...]

Gold Medal Winners 2019

Congratulations to our 2019 Winners The winners of all categories were revealed at a gala awards ceremony  hosted by Martin King on Tuesday, 24th September in the Lyrath Estate, Co. Kilkenny. Celebrating a remarkable [...]

The iNua Collection partners with Java Republic

Java Republic, Ireland’s premier supplier of hot beverages throughout Ireland, was named the official coffee and tea partner to The iNua Collection. Java Republic’s premium coffee and 100% organic tea will be rolled [...]

Advice

  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • Going Green

    Climate action business guides covering areas such as water management and biodiversity are available from Fáilte Ireland Fáilte Ireland’s first climate action conference, held recently in Croke Park, focused on the practicalities around making a [...]

  • Ingredients

    As he takes over the reins from Noel McMeel, Stephen Holland praises the versatility of Thornhill Duck and explains why it’s his favourite meat to cook I love to use Thornhill Duck, produced by the [...]

  • On the horizon

    Is the front desk set to become obsolete in 2023? Will our travel experiences be dictated by TikTok in the near future? Here are five of the key trends expected to shape the hospitality industry [...]

  • The sky’s the limit

    Clint Estibeiro talks to HCR about what hotels need to offer candidates if they want to attract and retain them Having spent the last 12 years working as a housekeeping manager in hotels across Ireland, [...]

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