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  • Meet the chefs behind the CBA President’s Dinner

    Anticipation is building for one of Cork’s most prestigious and fun business and networking events—the Cork Business Association’s (CBA) President’s Dinner and Awards, which takes  place next week on March 29, 2025, at Cork’s Vienna [...]

  • Barton Rooms at Barberstown Castle relaunches

    The award-winning Barton Rooms Restaurant at Barberstown Castle has officially relaunched, marking a new chapter in its rich history. During a special event to mark the occasion, guests attending enjoyed an elegant six-course dining experience, thoughtfully curated [...]

  • The Doyle Collection’s Headshot Programme celebrating IWD 2025

    The Doyle Collection, a female-led, independent luxury Irish hotel group, is proud to be celebrating 5 years of its Headshot Initiative in Ireland, the UK and Washington, D.C. Created to champion women’s visibility and success in the [...]

News

THE MORRISON ANNOUNCES REOPENING DATE

The Morrison Hotel, on Dublin’s Ormond Quay, will reopen on Monday, 29th June, 2020. While implementing all operational guidelines to ensure a safe environment for guests and employees, the Morrison will retain its unique stylish appeal, ideally located [...]

BoCo Launches BoCo ToGo

Sponsored Content BoCo, Dublin’s No.1 rated pizza restaurant (Tripadvisor) has built its own online food delivery platform, BoCo ToGo, where customers can order everything that they’ve come to love from BoCo’s food menu and a huge selection [...]

The new world of work post Covid-19

Sponsored Content Irish launch for unique visual aid to help companies manage social distancing by staff and customers   Idea conceived just 7 weeks ago has already received orders for 3,000 locations in Italy – including from [...]

Keeping the Tribe going…

Sponsored Content Galway Business launches brunch collection and nationwide hamper service Tribe Hospitality in Galway which has fed close to 7,000 people as part of the Feed the Frontline Heroes campaign has been going back to the drawing board to see [...]

Advice

  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • Going Green

    Climate action business guides covering areas such as water management and biodiversity are available from Fáilte Ireland Fáilte Ireland’s first climate action conference, held recently in Croke Park, focused on the practicalities around making a [...]

  • Ingredients

    As he takes over the reins from Noel McMeel, Stephen Holland praises the versatility of Thornhill Duck and explains why it’s his favourite meat to cook I love to use Thornhill Duck, produced by the [...]

  • On the horizon

    Is the front desk set to become obsolete in 2023? Will our travel experiences be dictated by TikTok in the near future? Here are five of the key trends expected to shape the hospitality industry [...]

  • The sky’s the limit

    Clint Estibeiro talks to HCR about what hotels need to offer candidates if they want to attract and retain them Having spent the last 12 years working as a housekeeping manager in hotels across Ireland, [...]

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