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  • Neville Park Hotel Group Raises Over €20k for Local Charities

    The Neville Park Hotel Group is pleased to announce that its Christmas Community Donation Initiative, Dine Out & Donate, raised €21,736 for charities selected by its dedicated employees. During December, every meal purchased at the [...]

  • Nine Chefs are Inaugural Graduates from Sodexo WellChef Academy

    Nine chefs at workplace services provider Sodexo Ireland recently celebrated becoming the inaugural graduates from the Sodexo WellChef Academy.  Its CPD accredited programme, developed by John Core, Sodexo’s culinary nutrition lead in Ireland, is designed to upskill and empower [...]

  • Experience The Claddagh Package at Conrad Dublin

    Celebrate romance in style this Valentine’s Day at Conrad Dublin, with the return of the luxurious Claddagh Package. Combining 5-star accommodation, indulgent dining, and a unique Claddagh ring-making experience, this package is perfectly tailored for a romantic escape in the [...]

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News

Wild Atlantic Way Stars on Swedish TV

A popular Swedish TV show, called Go’kväll, has been filming in the West of Ireland. The TV crew was here to record three separate episodes, capturing some of the unique experiences that their Swedish viewers can enjoy [...]

ABP Ireland Strike Gold at Quality Awards

ABP Ireland were quadruple winners at the prestigious annual International Taste and Quality Institute (iTQi) Awards. The Brussels-based institute is a leading global authority when it comes to testing and promoting superior food and drink products. The [...]

Design and Craft Businesses Charm Visitors

Design and craft businesses throughout Ireland’s Ancient East gathered in the Pembroke Hotel in Kilkenny on July 6th to attend a Design and Craft in Tourism workshop, organised by Fáilte Ireland. Thirty craft businesses came together to [...]

West Clare Tourist Information Point Opens

The official opening took place in Kilrush on July 18th of a new Tourist Information Point for West Clare. Located at the former Lillis Travel Agency office in the town square and operational until the end of [...]

Sodexo Helps to ‘Disrupt’ the Gender Gap

Tech-intensive industries are being decimated by an exodus of female role models at all levels due to the prevailing cultural issues around lifestyle. That’s according to Margot Slattery, Country President for Sodexo Ireland, who was speaking at [...]

Promoting Ireland in Tokyo

Club Tourism Inc, one of the leading travel agencies in Japan, will bring the first direct flight from Asia to Ireland this August, with 240 Japanese flying to Dublin on a charter flight operated by Japan Airlines. [...]

Local Sourcing for Sports Stadium

Compass Group Ireland, the chosen foodservice provider for Páirc Uí Chaoimh, has committed to sourcing as much food produce as possible from Cork and Munster suppliers for the newly redeveloped sports stadium. The company, which is also [...]

Dublin Champions Enlighten Visitors

Over 40 front line tourism representatives from across the city and county were honoured as ‘Dublin Champions’ at a recent ceremony organised by Fáilte Ireland in The National Maritime Museum of Ireland in Dun Laoghaire, Co Dublin. [...]

Musgrave Supports Future Chefs

Musgrave MarketPlace recently announced a 2250,000 culinary arts support programme with DIT Grangegorman that will see the development of a new training restaurant and annual scholarship fund for the college’s School of Culinary Arts & Food Technology. [...]

Advice

  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • Going Green

    Climate action business guides covering areas such as water management and biodiversity are available from Fáilte Ireland Fáilte Ireland’s first climate action conference, held recently in Croke Park, focused on the practicalities around making a [...]

  • Ingredients

    As he takes over the reins from Noel McMeel, Stephen Holland praises the versatility of Thornhill Duck and explains why it’s his favourite meat to cook I love to use Thornhill Duck, produced by the [...]

  • On the horizon

    Is the front desk set to become obsolete in 2023? Will our travel experiences be dictated by TikTok in the near future? Here are five of the key trends expected to shape the hospitality industry [...]

  • The sky’s the limit

    Clint Estibeiro talks to HCR about what hotels need to offer candidates if they want to attract and retain them Having spent the last 12 years working as a housekeeping manager in hotels across Ireland, [...]

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