Lunch?

Lunch?

NOMA courtesy of CNTraveller

Preparing for a busy services takes focus and commitment. Rarely is there a leisurely lunch for the brigade let alone a full sit down meal of freshly prepared dishes. Maybe it’s time to take a leaf out of NOMA’s book, whereRené Redzepi and the team at his Copenhagen restaurant factor in time to cook, eat and vitally spend time discussing food. Condé Nast Traveller went behind the scenes to catch the mood in this insightful video.

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By | 2017-04-06T01:41:32+00:00 February 21st, 2017|Categories: Advice, Training|0 Comments
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