Above: Minister of State for Tourism & Sport, Brendan Griffin TD; Conor Hennigan, MD, Hennigan Hospitality Services; and Eoghan O’Mara Walsh, CEO, Irish Tourism Industry Confederation at the launch of the Irish Tourism Industry [...]
By Mark Conroy Based in Drogheda, the Monasterboice Inn had a bit of problem. They wanted to extend their premises but also understood the increased energy costs and impact on the climate that can [...]
The Irish Whiskey Association – part of the Alcohol Beverage Federation of Ireland – has called for last-minute changes to be made to the Public Health (Alcohol) Bill in a bid to protect Ireland's [...]
Above: Sinead Ryan, Imperial Hotel; Alfonso Giugciano, Cornstore; Jennifer Lipinski, .Oyster Tavern, Bryan McCarthy, Greenes Restaurant & Cask; and Ronan Marshell, CoqBull, at the launch of the Cork Gourmet Trail. Photo: Joleen Cronin The [...]
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Recent Cover Stories
Hotel and Catering Review talks to RAI Chief Executive Adrian Cummins about the relaxation of the rules governing work permits for foreign chefs, and why it has got a big thumbs up from the [...]